Photographic portrait of Sameer Anand
Next-generation advantaged supply chains will anchor on innovation and disruption.

Sameer Anand

EY-Parthenon Americas Supply Chain Leader

Helping clients bring innovation to supply chains to build resiliency for future disruption. Proud husband, indulgent father, Indian food chef and sommelier.

Sameer leads EY-Parthenon’s supply chain services in the Americas, advising the C-suite on supply chain reimagination and transformation driven by emerging and established triggers, such as omnichannel, M&A and divestitures, resiliency and performance enhancement.

Sameer has more than 20 years’ experience in consulting and industry, helping clients develop options for capex and opex trade-offs, disruptive and innovative value-generating approaches, and step changes in productivity. His work in consumer-focused industries, such as food and beverage, household products, alcoholic beverages, wholesalers and distribution, grocery retail and apparel retail, incorporates a strong underpinning of analytics and digital to help clients navigate complexity and reinvent their organizations for a better future.

Sameer has a BE in Mechanical Engineering from the Indian Institute of Technology, an MS in Operations Research from the University of North Carolina, Chapel Hill, and an MBA from The University of Chicago Booth School of Business.

How Sameer is building a better working world

Sameer enjoys engaging clients and colleagues in idea development — letting them take shape through free-flowing discussion and debate. That has been his philosophy when scaling teams, mentoring and coaching individuals, as well as getting feedback from his mentors. It all starts with an idea that takes shape in an unconstrained environment.

Contact Sameer